Chestnuts are the best dessert in the autumn!

 

Each fall, the reeky sweet flavor of Chestnut Roasted with Sugar drifting in the old streets, it seems to be the standard food in this season. One could know that the Chinese chestnuts are ripe in autumn upon smelling this flavor. Peel one Chinese chestnuts, the flavor would go up along the reeky chestnuts heat first. When you enjoy it, you’ll find it is sweet, soft and waxy. Chestnuts are the best dessert in the autumn!

Sugar fried chestnut

The sweetness is the first standard that inspects whether the chestnut is palatable or not. The chestnuts with high quality would naturally give out sweetness when eaten raw, and the sweetness of the chestnuts is very “classy”. It is neither greasy nor mouthful, and you can eat a lot unwittingly.

Background photo of the popular Chinese snack stir fried chestnuts with sugar

The autumn breeze swishing, and a hint of the slight chill hits you by surprise.At this time, order a hot chestnut just out of the pan, freshly cooked Chestnut Roasted with Sugar being placed in a bag of kraft bag. At this very moment of being poured out of the pan, hot as it may be, you have to quickly peel off one, with gold yellow color and tender and sweet taste, it makes people feel very happy. Delicious as the chestnuts are, one shall not eat too much at one time due to the large amount of starch content.

Download Nulled WordPress Themes
Free Download WordPress Themes
Download Best WordPress Themes Free Download
Download Nulled WordPress Themes
free download udemy paid course
download karbonn firmware
Free Download WordPress Themes
free download udemy paid course