Changzhou Yinggui Steamed Bun Shop 常州迎桂馒头店

With a history of one hundred years already, Changzhou Yinggui Steamed Bun Shop is a featured shop exclusive for local snacks in Changzhou.

Lao Xi Men·Changzhou Cuisine 老西门·常州菜

Changzhou cuisine originates from Changzhou, Wuxi and Liyang, and is also called as “Jiangnan Cuisine”.

Suzhou Kunshan Tourist Resort 苏州昆山旅游度假区

Tourism resources of Kunshan Tourist Resort consist of the long history, profound culture and unique natural landscape.

Yangcheng Lake Hairy Crab 阳澄湖大闸蟹

When the autumn winds become cool and the chrysanthemums are in full bloom, it is the peak season for fishing the golden claw crabs.

Danyang Sealed Wine Craftsmanship 丹阳封缸酒传统酿造技艺

China is the birthplace of fermented alcoholic drink.

Yangzhou Shi Zi Lou Restaurant 扬州狮子楼大酒店

“Eat Yangzhou Shi Zi Tou(meatball) at Yangzhou Shi Zi Lou and feel the classic taste in Yangzhou!”

Dao Xiang Cun Moon Cake 稻香村月饼

The moon cake is round and it is shared by the family, which symbolizes reunion and harmony.

Taihu Sanbai in Hengyun Restaurant 横云饭店太湖三白

Taihu Sanbai consists of three kinds of freshwater fish in Taihu Lake, China – White Fish, Whitebait and White Shrimp, which are signature materials of the famous local dish "Taihu Boat Cuisine" in Wujin District of Changzhou, Wuzhong District of Suzhou and Wuxi, Jiangsu.

Shangri-La Hotel, Nanjing·Café Xuan 南京香格里拉酒店·咖啡炫

Starting from August 9th, the new executive chef Alex and his team will show you the Summer BBQ Carnival with seafood, Chinese and Western dishes, and delicate desserts at dinner of every Friday, Saturday and Sunday.